The environment & sustainability are important to us here at Karri Kitchen. We aim to use as much fresh, local produce as possible in our cooking. For that reason, all of the meats & vegetables which we use in our ready made meals, come from a 5-10mile radius from where we are located in Craigavon; thus cutting our carbon footprint / food miles.
Equally, we are a local food manufacturer, therefore only want to use other local produce in our meals as we understand how important it is to support local & champion other Northern Irish brands.